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Fraizer's Restaurant
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FRAIZER'S BUFFET DINNER PACKAGES (MINIMUM 25 PEOPLE) (all buffet dinner packages include salad or soup, dinner rolls, entree selections, chef's vegetable, one starch selection, coffee, linens, and gratuities)
SOUP OR SALAD (choose 1) TOSSED SALAD SOUP OF THE DAY
BUFFET OPTION #1 ENTREE' SELECTIONS ($22.00 PER PERSON) (choose 2 entree' selections) SLICED ROAST BEEF WITH AU JUS HONEY PECAN CHICKEN STUFFED SHELLS CHICKEN MARSALA BAKED FLOUNDER FRESH SLICED TURKEY COCONUT CRUSTED CHICKEN SIRLOIN BEEF TIPS OVER RICE OR FETTUCCINI LASAGNA BAKED ZITI
BUFFET OPTION #2 ENTREE' SELECTIONS ($28.50 PER PERSON) (choose 2 entree' selections) CHICKEN CHESAPEAKE STUFFED FLOUNDER CRAB CAKES STUFFED CHICKEN BREAST WITH BROCCOLI AND CHEESE PRIME RIB PORK TENDERLOIN W/ DEMI GLAZE ANY ENTREE' FROM OPTION # 1
VEGETABLE CHEF'S VEGETABLE SELECTION
STARCH SELECTIONS ROASTED GARLIC POTATOES RICE MASHED POTATOES TWICE BAKED POTATO
ADDITIONAL FEES: DOVER ROOM FEE MIRROR LAKE ROOM RENTAL FEE MIRROR LAKE ROOM BAR FEE
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To reserve our banquet room for you next big event, call:
302-741-2420
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